I’ve taken a hiatus from brownies, because I’ve recently been reminded and inspired by a tin of cookies which we had in HK last year. In laws were in town lately and I managed to get together with my sis-in-law who shares my interest in baking, and we experimented to achieve the cookies from Jenny Bakery which has long queues leading to her little minimum renovated shop, all for her tins of cookies. Choose from a tin of 8 or 4 flavours - HKD 88 for a small tin. That’s about S$18. Not too bad by my standards, cos I would pay for delicious food anytime hehe.. very much like HKers.

So… here are the cookies… still experimenting but everyone who got their hands on the trials are already smacking their lips. The satisfaction of seeing the eyes opening wide followed by a big grin and then, the fingers prying open the lid in desperation for the next cookie.

I’m more or less done with the experiments, just deciding which flavours to create.

Seen above: Cherry bit, Almond Crunch, Mocha, Koffee, and.. drum roll… choc cookies made with Varlhona 70% chocolate! with Herseys choc chip or almond bits : ) YUMMY.. oh Nicole (my 5 year old would say..”Yum Yum, Yum in my Tum!”)

And dig this… my pineapple tarts are decided by her friends in HK to be BETTER than Jenny Bakery’s!!! WHOOHOO! A whole container was wiped out in 2 days, together with brownies she lugged back to HK - Needless to say. *GRIN*

I’m very pleased!

Posted by: admin | 11-02-2009 | 10:11 PM
Posted in: Cookie Monster | Comments (0)